USA
United States of America.
Glazed chicken (microwave)
Tender, juicy chicken breasts are coated with a sweet and tangy honey mustard glaze, then cooked to perfection in the microwave oven. This time-saving, flavor-packed dish is perfect for busy weeknights, proving that you can create a scrumptious meal without sacrificing taste or quality.
Onion rings
Onion rings are a thing in Nevada where farmers grow lots of onions.
Grilled pork chops
This recipe is as good for breakfast as it is for dinner. Omit salt and pepper if using the rub.
Charcoal grilled lamb chops
This recipe is good for dinner or a hearty breakfast. If using garlic and rosemary marinade to flavor the chops, skip the olive oil in the recipe.
Spicy barbecue sauce
Brush this sauce over the meat while it is grilling for a hot and spicy Texan barbecue.
Black walnut bread
A good recipe to use some of those black walnuts from Missouri.
Bread pudding
This is a recipe that came to Indiana with English settlers, similar to their bread and butter pudding.
Tennessee potato salad
This salad uses a vinegar dressing instead of mayonnaise and it was brought to Tennessee by settlers from German origin.
Chili, beef and potato soup
A hearty starter for a meal or a single dish for a light meal. The recipe will yield six servings as starter and four servings as light meal.
Fried turkey cutlets
Serve this delicious turkey cutlets with gravy and dumplings or biscuits.