vegetables
Recipes with green vegetables, garden vegetables and mushrooms.
Onion rings
Onion rings are a thing in Nevada where farmers grow lots of onions.
Salmon and cucumber salad
A nutritious and tasty salad, light enough for those trying to watch their weight.
Layered potato bake
A recipe to make potatoes more nourishing and exciting without having to prepare a white sauce.
Vegetable curry
Spice up a variety of vegetables with this tasty and versatile recipe.
Mushroom soup
A delicious soup that will make you feel warm.
Kokoda
Kokoda is a traditional Fijian dish that has been enjoyed for centuries. It was originally created as a way to preserve raw fish in the tropical heat, by marinating it in lime juice and coconut milk.
Taco soup
Tacos are a traditional New Mexico favorite food, so much that a soup is prepared there with the same ingredients.
Spicy chili squid
Vietnamese spicy chili squid is a classic seafood dish that packs flavor and heat. It’s easy to prepare and can be served as an appetizer or main course.
Tennessee potato salad
This salad uses a vinegar dressing instead of mayonnaise and it was brought to Tennessee by settlers from German origin.
Wild rice soup with chicken
Wild rice soup is a hearty and flavorful dish made with wild rice, fresh or frozen vegetables, herbs, and occasionally chicken. It can be made in a slow cooker or on the stovetop and is perfect for cold winter days.