vegetables
Recipes with green vegetables, garden vegetables and mushrooms.
Juicing vegetables
About juicing
Adding juicing to your daily regimen
Zucchini and cheese pancakes
Serve with soup, instead of bread, or for a savory weekend brunch.
Green bean sambal
A popular Indonesian side dish. Try this recipe with yard-long beans.
Green beans with sesame dressing
Green beans with Oriental flavor.
Salade Niçoise
Serve salade Niçoise either in a bowl or a plate.
Paneer and peas
This is a very satisfying vegetarian Indian dish made with a tomato cream base and include paneer and peas. This recipe is easy and quick to prepare.
Serve pilau rice and naan bread.
Vietnamese salad rolls
Salad rolls look fancy, but they’re really not that complicated. They use simple and mostly inexpensive ingredients and are served cold, so you can take them with you to enjoy on the road.
Sweet potato tempura
Deep fried in a light, crispy batter made with ice cold water and flour. The tempura batter is sometimes made with sparkling water or beer to make it lighter.