sauces
Recipes and ideas for all sort of sauces.
Tropical fruit chicken salad
Make tropical fruit and chicken salad for a quick meal or to use any leftover chicken from yesterday's roast. The tropical fruit makes it different.
Coriander and yogurt sauce
Serve coriander and yogurt sauce with poached or boiled fish and grilled chicken.
Crab pate
A great recipe for warm summer evenings. Serve with cucumber salad and bread as a main course, or with toast or crackers as an appetizer.
Crab Newburg
A more sophisticated way to serve crab with an explanation of the proper way to prepare the recipe and a shortcut. Serve crab Newburg with rice or buttered toast.
Creamy tomato and crab sauce
Serve over rice or pasta, salad on the side and a vegetable soup for an appetizer and you have an easy luxury meal. Serve on toast as an appetizer.
Angel hair with fresh tomato, basil and garlic
Try this for fresh fast food with Italian flavor. Angel hair pasta cooks very quick so it is ideal to use when you are in a rush but not compelled to re-heat a ready made dinner. Prepare the sauce while the pasta cooks.
French pea sauce
French pea sauce goes well with white meats such as chicken or veal.
Cold sauces and dressings
Quick sweet pepper sauce
This bell pepper sauce is ideal for boiled or roasted meat and pasta.
Warm olive and tomato sauce
This warm olive sauce goes well with boiled or steamed meat and fish. It also goes well with pasta, as it may remind of a marinara sauce.