easy
Recipes that no require a high level of skill and can be prepared in a reasonably quick time.
Chicken & sweet potato stew
A delicious main course for the Fall season.
Pasta with broccoli and mushrooms
Pasta with broccoli and mushrooms is healthy comfort food. Either as an appetizer or a meat free main course, this recipe will be well received.
Garlic mushrooms on toast
Few things are better than garlic mushrooms on toast for an appetizer or light meal.
Curried mushrooms
Curry spice mix has an extra healthy component due to turmeric.
Honey wheat bread
This recipe is for your slow cooker. You will need a 3 and a quarter or 5 quart slow cooker. Use an electric mixer or food processor.
Ham and cheese strata
Something that goes a little beyond mere ham and eggs turns an ordinary breakfast into a celebration. Start the night before.
Scallops in pink pepper sauce
Scallops are good as a warm appetizer or main coure. This recipe is ready in less than 30 minutes.
Baked hake with leek and cheese sauce
White fish steaks cooked with a leek, cream cheese and wine sauce.
Hake is a white fish with a delicate flavor and wonderful texture. It is very appreciated in Spanish cuisine. If hake is not easy to find, try this recipe with cod or any other white fish.
Mini cheese and onion pies
These are ideal for a buffet or brunch. Use cheese with color and flavor, such as red Leicester, and maybe a pinch of cayenne pepper instead of the black one.
Salmon & monkfish kebabs
Tender pieces of salmon and monkfish marinated in lemon juice and whole grain mustard, grilled and served with pepper and parsley salsa.