meat
Recipes with either beef, veal, lamb, pork or larger game meats such as rabbit, hare, wild boar or venison.
Maple Glazed Ribs
A typical BBQ recipe with a Canadian influence to bring out the flavour.
BBQ steaks with beer
This simple marinade helps to bring out the best of your BBQ meat.
Pasta alla carbonara
The original way to make carbonara. With simple ingredients, it is still a popular traditional tasty dish.
BBQ Brisket
A slightly different take on a classic North American dish.
Biftek
The Sudanese version of a burger patty.
Galbi (Korean barbecued ribs)
A beloved and iconic dish in Korean cuisine, celebrated for its sweet, savory, and smoky flavors. At its heart, galbi or kalbi consists of beef short ribs that are marinated in a flavorful sauce and then grilled, often at the dining table as part of a traditional Korean barbecue experience.
Savory lamb burgers
Ground lamb mixed with spices and crumbled sheep´s milk cheese.
Pork BBQ western style from North Carolina
Barbecue in North Carolina is pork, and in the western style it is pork shoulder with a sauce made with tomato ketchup and vinegar.
Enchiladas
Enchiladas are filled and rolled tortillas covered in a spicy tomato sauce and cheese baked in the oven until the cheese melts. Enchiladas are one of the most versatile Mexican dishes because the filling can be virtually anything.
Sheppard's pie
This is a different recipe. It is not shepherd's pie, made with ground lamb, or cottage pie, although it is similar to a cottage pie because both recipes use ground beef.