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Bunless burger casserole

Serve this low carb dish with pickles or cucumbers on the side, and a salad.

Ingredients

2 1⁄2 pounds beef (ground chuck or lean ground beef)
16 ounces cheese (shredded, Cheddar or American cheese)
1⁄2 pound bacon (cooked crispy)
1 tomato (large, chopped)
1 onion (large, sliced)
2 pickle (dill pickles, large, chopped)

Instructions

Brown ground beef and onion in large skillet or dutch oven, drain as usual and return to pan.

Layer on half of cheese, stir into mixture to get melting, stir in tomato, then top with rest of cheese and crumbled bacon.

Cover and simmer to let cheese melt.

Total time
30 minutes
Cooking time 15 minutes
Preparation time 15 minutes
Yield
6 servings

Notes

This also goes great with a mock potato salad and is the perfect compliment to your low carb cookout.

Source

North American cuisine

easy, braise
meat, casserole, dinner
American food recipes
Food in U.S.A.

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