frying

Cape Malay curry Charlotte Fri, 02/19/2021 - 09:24

A harmonious blend of sweet, spicy, and savory flavors, with tender pieces of chicken enveloped in a fragrant tomato-based sauce, highlighted by the distinct Cape Malay masala.

Mapo tofu

Mapo tofu is a spicy tofu dish representative of Sichuan cuisina. It´s an essential part of traditional Sichuan family meals and is served at both formal and casual gatherings. 

Szechuan sauce

Szechuan sauce is a bold and pungent sauce that is a staple in Chinese cuisine from the Szechuan region. Szechuan sauce is known for its depth of flavor, combining sweet, sour, salty, and spicy elements to create a complex taste profile. This sauce can be used as a marinade, stir-fry sauce, or dipping sauce.