A South African BBQ skewer recipe with a marinade that makes the dish.
Some ingredients need a good marinade or being in brine.
This simple marinade helps to bring out the best of your BBQ meat.
A Korean dish full of flavor. Garnish with with mild red chili peppers, more green onions and kimchi.
Bulgogi is a Korean dish made with marinated beef cooked over high heat.
Make extra marinade and reserve part, before adding the chicken, then heat and serve on the side, for dipping.
Paneer kebabs are always welcomed as this cheese-like neutral flavor goes well with everything. You can use chicken or lamb, or just stab some vegetable,as suggested in this recipe, and get ready for a delicious meal.
This is a great lean marinade for steak and lamb. Choose reasonably lean beef and lamb to keep the spirit.
For extra taste you can marinade the meat beforehand. This simple recipe works great with pork, chicken or turkey.
Brazilian churrasco consists in a variety of barbecued meat. Brazilian chefs may grill beef steaks, pork tenderloin, chicken, or spicy Brazilian sausage, similar to chorizo. This recipe employs sirloin steak and a dipping sauce.
Greek mushrooms are marinated in a Mediterranean herb flavored liquid.