India
Food and wine from India.
Besan ke ladoo
Ladoo are small balls made from flour, sugar, and ghee (clarified butter). They're often flavored with spices like cardamom or saffron, making them a tasty and festive treat.
Ras malai
This traditional Indian dessert consists of small dumplings of fresh cheese floating in creamy milk. It's rich, flavorful and satisfies the sweet tooth.
Jalebi
Jalebi are fried coils of batter that are soaked in syrup. They're crispy on the outside and soft on the inside, making them a delicious dessert or snack.
Diwali
Diwali, the Hindu festival of lights, is one of the most popular and widely celebrated festivals in India. Gifts ae exchanged and firecrackers light up the sky. Though the festival has many different traditions and customs, one of the most important aspects of Diwali is the food.
What is Diwali food?
Plenty of sweet, aromatic foods are cooked for Diwali. If you're looking to join the celebratiosn this year, or simply add a little flavor to them, try out some of these traditional foods.
Green stuffed kebab
Hara bhara kebas are fried patties made with cooked spinach and peas, which give tthem their green color.
Aloo gobi subzi
A traditional Indian dish with a slightly different take. This dish can be adapted for family or feast.
Murgh Makhani (Butter Chicken)
Smooth, spicy and savory, with a complicated mix of ingredients this curry is simply worth it. There are three procedures, prepare the chicken, prepare the marinade and finaly, prepare de makhani sauce.
Broccoli and carrot rice
Instead of just cooking rice, why not try this enticing option? This is a way to add more vegetables to the diet.
Hot Tomato Pepper Rasam Soup
A wonderful treat from India, and despite simple, made superb by the delicious array of ingredients.
Palak paratha
A paratha bread with potato and spinach.