soups
A variety of soup recipes and suggestions.
Chicken broth
This broth uses only chicken breast meat as ingredient and the meat doubles as garnish. A recipe more suited to make for less people than using a whole fowl.
Apple gazpacho
Gazpacho is a common sight during the summer. This one is made with apples, bringing in more antioxidants. To make it lighter, forget the croutons.
Soup and stock basics
Spanish soups
Ajo blanco
Ajo blanco comes from Malaga and it is one of the many gazpacho soups found in Spain. If you feel you would like to try preparing it in the traditional way, do everything in the same order, but use mortar and pestle. Put the paste in a big bowl before adding water. This chilled soup is a natural source of E vitamin from the olive oil and almonds.