Watermelon and Mint Salad
A quick, refreshing and coloful summer salad to have as a snack or side.
Ingredients
1⁄2 watermelon (chopped)
1 onion (red onion, thinly sliced)
mint (chopped, to taste)
feta cheese (crumbled, to taste)
1⁄2 cucumber (optional, sliced or diced)
Instructions
Mix the watermelon, cucumber and onion first, then add the cheese. Toss the salad and finally sprinkle the mint on top.
Total time
20 minutes
Cooking time
0
Preparation time
20
Yield
4 servings
Notes
Peel the cucumber or eat it with skin, as you like it.
Source
fruit, dairy, salads
easy, mix, chill
Greek food recipes
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Food in Europe
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Food in Oceania