Cabbage and kale
Cabbage is related to broccoli, Brussels sprouts, cauliflower, and kale. It belongs to the same family as mustard, which is evident in its slightly spicy flavor.
vegetables
Recipes with green vegetables, garden vegetables and mushrooms.
Sorrel soup
A simple soup particularly popular in Eastern European countries. It is normally made with sorrel, water and salt. Other ingredients, such as potatoes or beaten eggs,can be added. The soup is usally served with hard-boiled eggs or sour cream.
Peperonata
Peperonata is a delicious Italian salsa made with bell peppers. Traditionally is prepared with a mix of red, yellow, and green peppers, but you can use any combination of colors that you like.
Fruit and pecan green bean salad
This fruit and pecan green bean salad recipe is a great side dish. Simply start with a base of green beans, then add in your favorite fruits and some chopped pecans. The dressing will make all come together.
Grape and wild rice casserole
Grape and wild rice casserole is a delicious and festive dish that will add a touch of elegance to your table. This recipe is perfect for a holiday gathering. It is simple to make and is sure to please a crowd.
Chilean pumpkin soup
Pumpkin cooked in stock or water, mashed and combined with sautéed onion and milk.
Quibebe
Quibebe is a Brazilian pumpkin soup. Orange flesh pumpkis are preferred, but any type of pumpkin will do.
Baked sliced potatoes
This a very flavorful way to serve Idaho potatoes, sliced and baked with herbs and cheese.
Bombay potatoes
A potato curry very popular as side dish in Indian menus.
Crisp tortillas with beef
Wanderer
Sun, 11/17/2019 - 10:34
Mexican tostadas are fried corn tortillas topped with refried beans, meat and vegetables. This crips tortilas are easy and fun to make and very enjoyable to eat.