Dulce de leche
Leche endulzada y caramelizada que se sirve como postre y también se usa como cobretura o relleno de tartas.
Recipes and ideas with dairy products.
Leche endulzada y caramelizada que se sirve como postre y también se usa como cobretura o relleno de tartas.
A flour, semolina and yogurt cake soaked in lemony syrup.
A sweet pancake like dessert from Austria usually served with plum compote or apple sauce and sugar.
A delicious and light dessert that is easier to prepare than many may believe. It needs a long time in the oven, tough.
Borscht has many variations and each family prepare the dish differently. Some may add cabbage some may add potatoes.
A classic French cherry dessert from the Limousin region. It is batter based and baked when the summer cherry harvest is in.
Calling flan a caramel custard is to do it an injustice. No mere pudding, this traditional Spanish dessert is the crème de la crème of sweets. Of course, not surprisingly, there are a hundred and one variations on the basic recipe. But sometimes the original is so much more than one can expect, to alter it is to approach cooking blasphemy.
Savory croûtes are ideal for lunch or supper.
Country pâté is ideal as an appetizer, as a filling light meal or for a picnic or packed meal as it travels well.
A recipe to make potatoes more nourishing and exciting without having to prepare a white sauce.