Lavender cookies
These lavender cookies use the aroma of flowers.
Ingredients
1 cup sugar
1⁄2 cup butter
1⁄2 cup cream cheese
2 cups flour
1⁄3 cup jelly (lavender jelly)
1 egg
2 teaspoons edible flowers (dried lavender blossom)
Instructions
- Using a mixing bowl, blend cream cheese and butter together. Add the sugar, lavender blossoms, egg and the flour.
- Pat dough down onto a greased jelly roll pan.
- Bake at 350°F for 20 minutes. Without browning the top.
- Spread the jelly, jam or marmalade on the warm cookie base. Cut into bars while still warm.
Yield
12 servings
Preparation time
15 minutes
Cooking time
20 minutes
Total time
35 minutes