Recipes an ideas for stews and those that use the stewing cooking method.
It is a traditional East African curry that is rich, flavorful, and deeply aromatic, known for its unique blend of spices that bring warmth and depth to the dish.
A rich and hearty soup made from ground melon seeds, meat, fish, and vegetables.
This is one of the easiest recipes for this Polish stew known as bigos.
Brugoo is a spicy stew made with meat and vegetables. It dates back to frontier days when it was often made with deer and squirrel.
A traditional fish stew straight from Angola, although influenced by Portugal.
Kabssah is a comforting Saudi meal, packed full of flavorful ingredients, mainly rice and meat.
A delicious North African dish, this one specifically being from Libya, that can be eaten hot or cold.
Smooth, spicy and savory, with a complicated mix of ingredients this curry is simply worth it. There are three procedures, prepare the chicken, prepare the marinade and finaly, prepare de makhani sauce.
A quick sauce to flavor those pork chops. This is country home cooking.