canning
Canning is done to preserve food.
Pear ketchup
Goes well with cheese sandwiches, particularly blue cheese and grilled Asiago sandwiches, chicken, duck.
Peach freezer jam
Freezer jam is delicious and a great way to preserve fruit so you can take advantage of seasonal fruit and turn it into frozen assets.
Strawberry pineapple freezer jam
Traditional preserves do not taste at all like fresh fruit. Freezer jams, on the other hand, preserve the flavor of the fresh fruit.
Figs in syrup
These figs in syrup taste heavenly and it is a great way to take advantage and get some extra when figs are ripe as their season is short.
Fig preserves
Besides using it as a simple spread for toast, serve fig preserve with strong flavored cheeses or a condiment for pork recipes.
Apple-cranberry chutney
For those who want to try something new with cranberries.
Winter jam
Winter jam will sweeten and brighten cold winter days. Try the recipe; it is easy to prepare.
Tomato marmalade
Did you know you can make tomato marmalade?
Spiced grape jelly
Preserves are really easy to prepare and this spiced grape jelly is not an exception.
Basic pizza sauce for home canning
If your are going to can the pizza sauce, make it worth the time. This recipe is for very large quantities.