| Pasta e fagioli |
Food and Wine World |
|
| Crab cake sandwich |
Food and Wine World |
|
| Elderberry ketchup |
Phelan |
|
| Steak and Guinness pie |
Food and Wine World |
|
| Syrniki |
Food and Wine World |
|
| Shredded Brussels sprouts with lardons |
Food and Wine World |
|
| Quick beef Stroganoff |
Karen Fox |
|
| Roast goose with honey glaze |
Food and Wine World |
|
| Revani |
Food and Wine World |
|
| German pea soup (erbsensuppe) |
Wanderer |
|
| German tomato soup (tomatensuppe) |
Wanderer |
|
| German meatballs (frikadellen) |
Wanderer |
|
| German dill potato salad |
Wanderer |
|
| Herrencrème |
Wanderer |
|
| Tandoori salmon |
Food and Wine World |
|
| Pork and jugo beans |
Food and Wine World |
|
| Vegetable chow mein |
Wanderer |
|
| Spring rolls |
Wanderer |
|
| Gyoza |
Food and Wine World |
|
| Sweet and sour pork |
Food and Wine World |
|
| Chicken in teriyaki sauce |
Food and Wine World |
|
| Chop suey |
Food and Wine World |
|
| Sweet potato tempura |
Food and Wine World |
|
| Thai fried rice |
Wanderer |
|
| Pickled eggplant African style |
Wanderer |
|
