Roman style blackberries
Different and lighter than the classic way to serve blackberries, this simple dessert is very refreshing. Don't forget blackberries are packed with vitamins and antioxidants.
Ingredients
2 cups blackberries
1⁄4 cup orange juice
2 tablespoons hazelnuts (toasted and chopped)
1 cup yogurt (plain, blackberry or blueberry flavor)
3 tablespoons sugar (less if the fruit is very ripe and sweet)
Instructions
- Wash and dry blackberries, discarding spoiled. Put into a bowl with the orange juice and 1 Tbs sugar. Mix.
- Add hazelnuts to the yogurt and stir well. Pour on top of blackberries. Refrigerate for 1 hour.
- Sprinkle the rest of the sugar on top before serving.
Yield
4 servings
Preparation time
15 minutes
Cooking time
30 minutes
Total time
45 minutes
Notes
Try this as a refreshing afternoon snack.
Source
very easy, mix, chill
fruit, dessert, snack, breakfast
British food recipes
Food in Europe
Food in Europe