USA
United States of America.
Lean marinade for white meats
For extra taste you can marinade the meat beforehand. This simple recipe works great with pork, chicken or turkey.
Cincinnati chili over pasta
This Cincinnati chili is prepared with Mediterranean herbs and spices such as oregano, cumin, and cloves, and served over pasta, topped with mountains of gratted cheese.
Food in the United States of America
Cheese wafers
You will find these Cheddar cheese wafers under the names of cheese crackers or cheese gelt coins.
Black bean salsa
A high fiber option for a salsa or dip. This recipe yields 8 to 10 servings. A serving is 1/3 cup.
Zucchini and ginger cake
If you like carrot cake and you wish to experiment with new flavors, this zucchini and ginger cake is the way to go.
Tropical fruit with cinnamon rum
This combination is lovely on its own. It becomes stunning when served with pancakes, crepes, tulipes, or on a cake base.
Spicy tofu stir fry
Tofu is a staple in a vegetarian diet because it is very versatile and a good source of protein.
Spicy red lentil and coconut soup
This soup is substantial enough for a full meal. Serve with some whole wheat bread and enjoy!
Rosemary and cannellini bean bruschetta
Beans and bread make a complete protein. As for texture, imagine refried beans and you'll get close. The flavor falls completely in the Italian profile.