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Recipes, dishes and ideas easy to make in large amounts. Recipes that can be prepared in advance and kept until the event.
Quibebe
Quibebe is a Brazilian pumpkin soup. Orange flesh pumpkis are preferred, but any type of pumpkin will do.
Pork loin with shrimp
The pork meat larded with raw shrimp and braised in wine has an exquisite flavor, reminding of Chinese food, and it may easily become one of the party favorite dishes.
Mallo-mallo fudge squares
Mallo-Mallo Fudge Squares are a delightful treat that combines the rich, chocolatey goodness of fudge with the fluffy, melt-in-your-mouth sweetness of marshmallows.
Tennessee potato salad
This salad uses a vinegar dressing instead of mayonnaise and it was brought to Tennessee by settlers from German origin.
Jollof rice
Jollof rice is a one pot rice dish typically made with tomatoes, onions, and spices. It is popular in West Africa and throughout the African diaspora.
Harira
A traditional soup from Morocco and Algeria with lentils, beans, rice,vegetables and meat.
Black forest cake
A delicious cake with a chocolate sponge base and a cherry filling, time consuming but not difficult to make.
Brigadeiros
Brigadeiros are a truffle like candy from Brazil usually served at parties. They are very popular.
Estonian beet salad
A traditional beet salad that is very popular and served in all sort of parties and holidays.
Simple potato salad
This is a potato salad to eat chilled.