Turkish stuffed lamb spleen (dalak dolması)
Moroccan stuffed lamb spleen (tihane farcie)
Maghrebi ground meat and potato meatballs
Oyster stuffing
German raw cabbage salad
Northern German potato salad
Pasta with conch marinara sauce
Cock-a-leekie soup
Scotch broth
Baked fish with creamy herb sauce
Crab, shrimp and okra gumbo
Salmon over leek and herb flageolet ragout
