easy
Recipes that no require a high level of skill and can be prepared in a reasonably quick time.
Hot melted brie and apple chutney
This recipe will work with any type of brie, always whole, and it will produce a rich, velvety and pleasingly cheesy appetizer.
Melon and serrano ham soup
Sweet melon and savory ham are perfectly matched. This time they are presented as a cold soup.
Jalapeño jelly
This jalapeño jelly recipe is a little different.
Chicken tortilla soup
Garnish with avocado slices and cheese. Use Monterrey Jack or Chihuahua cheese in this recipe. Mexican oregano will render a more authentic flavor.
Buckeyes, the Ohio Christmas candy
Can you have a Christmas without buckeyes? I don’t think so, especially in Ohio. After all the buckeye is the state tree. You can’t eat the nuts from the tree, but you can make one of the yummiest candies out there look like the nut from the Buckeye tree.
Garden rainbow coleslaw
This garden rainbow coleslaw recipe puts a twist to the traditional coleslaw and it is great to serve with your summer barbecue.
French style peas
This recipe is an example of how a touch of herbs makes an incredible impact in taste. Peas can be prepared in small quantities, ideal for a dinner for one or two.
Easy sponge cake
The best recipe for sponge cake is the traditional equal amounts of everything, but using heavy cream, or whipping cream, instead of butter, the cake comes out very light and airy.
Drop scones
Have scones for breakfast. because there is no oven baking, pan cooking this time. This recipe is very similar to pancakes.
Chicken nacho salad
Winner of the Best Warm Salad Competition at All Foods Natural. Scrumptious flavors that blend together beautifully.