A dish full of flavor and full of color to decorate any table. Choose the wine to use carefully, a fresh, sparkling white wine with a clean taste is the perfect one to cook fish in.
This green basil, pine nut and garlic sauce is the pride of Genoa. Serve pesto with any pasta of your choice, cooked, drained, and placed in a warmed dish as a first course. Pesto is also excellent with potatoes or as a base sauce for pizza.
Still fast food, but with more substance. Adding vegetables turns this recipe into a wholesome main dish, and Asian ingredients such as soy sauce, sesame and chutney meet Italian pasta to bring East and West together.
