World Food and Wine
what people eat and drink worldwide

Monkey gland steak

A pan-fried steak topped with a rich mushroom and onion sauce, served with mashed potatoes and parmesan-topped roasted broccoli and bok choy.

Description

South African monkey gland steak, pan-fried and topped with a tangy, savory sauce, served with mashed potatoes and roasted greens.

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Monkey gland steak recipe

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