Bolo da preguiçosa

This is a Brazilian cake for lazy cooks, as its name says in the original language.The cake does not require much preparation or mixing.

1. Heat the oven to 375º F.
2. In a bowl, mix sugar, flour and baking powder with a spoon.
3. Mix eggs with a spoon in a cup. Fill to the top with milk.
4. Spread a layer of fruit in a baking pan. Then spread a layer of the flour mix and some ground cinnamon on top. Alternate layers of fruit and flour mix.
5. Pour the eggs and milk over the layers of fruit and flour, no need to mix.
6. Dot the surface with butter.
7. Bake for 35-40 minutes, or until done.
8. Remove from the oven, allow to cool.
9. Serve warm or to room temperature..