Baked onions
Onions, either baked or grilled, either way, a perfectly healthy side dish.
Instructions
- Preheat oven to 400°F.
- Halve the onions and arrange them in a greased baking dish or on a greased grill rack, dot with butter, and place in the oven, middle shelf.
- Cook until tinged with black and brown,nearly charred, for 45 minutes to 1 hour and 15 minutes, brushing with more butter or oil as necessary to keep moist.
- Season with salt and pepper.
- Serve hot or warm as side dish. Serve chilled as salad.
Total time
1 hour, 10 minutes
Cooking time
1 hour
Preparation time
10 minutes
Yield
6 servings
Notes
To make this recipe suitable for the strictest of your vegetarian friends, and dairy free, forgo the butter and use vegetable oil or margarine - olive oil is great.
Source
very easy, bake, grill
vegetables, side dish
International food recipes
Food in the World
Food in the World