Skip to main content

Korean tea ceremony

Unraveling the art and philosophy of the Korean tea ceremony.

The Korean traditional tea ceremony, known as "Darye" or "Day Tea Rite," is a time-honored cultural practice that highlights the art of making and consuming tea. While it has evolved over the centuries, the ceremony still maintains its essence as a meditative practice that encourages mindfulness, tranquility, and connection. It is part of Korean food and drink culture.

Preparation: The preparation for a tea ceremony begins well before the actual brewing of the tea. The host carefully selects and cleans the teaware, which typically includes a teapot, cups, a water kettle, and other utensils. The choice of tea leaves and the water used for brewing are also of utmost importance. Typically, loose leaf green tea is used, and the water should ideally be of high quality and the right temperature.

The Ritual: The tea ceremony begins with the host warming the teapot and cups with hot water. The tea leaves are then placed into the pot, and hot water is added. The first infusion is often discarded as it is primarily used to cleanse and warm the tea leaves. The host then pours the second infusion into the cups in a continuous, circular motion, ensuring that the strength of the tea is evenly distributed among the cups.

Mindful Consumption: Guests receive the tea, holding the cup with both hands as a sign of respect and gratitude. Before drinking, one takes a moment to appreciate the color, aroma, and taste of the tea, making the act of drinking tea a mindful and immersive experience.

Conversation and Connection: The tea ceremony also provides an opportunity for conversation and connection. However, the conversation typically revolves around tea, its taste, aroma, and other aspects, rather than mundane or worldly topics. The tea ceremony is seen as a mini retreat from the hustle and bustle of daily life.

Clean-Up: After the ceremony, the teaware is cleaned carefully and stored. It's crucial to respect and care for the utensils as they are seen as integral to the tea ceremony.

The Korean tea ceremony is much more than just a way of drinking tea—it's a philosophical experience that encapsulates aesthetics, mindfulness, and a deep appreciation for the moment. Despite the modernization of society, the Korean tea ceremony remains a treasured cultural practice that embodies the spirit of simplicity and tranquility.