Turkish breakfast

Description
The picture shows a typical Turkish breakfast. A Turkish breakfast, known as kahvaltı, is a lavish feast that celebrates the richness of Turkish cuisine. This sumptuous spread includes an array of dishes such as fresh breads like simit, a variety of cheeses, olives, tomatoes, cucumbers, jams, honey, and butter. It also features eggs prepared in various ways, with menemen (scrambled eggs with vegetables) being a popular choice. To complement the meal, traditional beverages like Turkish tea or coffee are served, making it a truly communal and leisurely dining experience that extends well beyond the morning hours.