Pumpkin fritters

Pumpkin fritters with cream and cinnamon sugar.


The picture shows pumpkin fritters with cinnamon sugar and cream on a plate.

South African pumpkin fritters, as their name implies, these traditional treats are made with cooked pumpkin mixed with eggs, flour, and spices before they are fried in hot oil until set. They are usually served with cinnamon sugar as a sweet treat. But pumpkin fritters make a perfect side dish to accompany any meal or as an appetizer when the flavor of the fritter is enhanced by adding herbs, onions, garlic, or even chili powder for a spicy kick. Pumpkin fritters are incredibly versatile and enjoyable snacks that will be sure to please any crowd!

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Pumpkin fritters from South Africa

Traditional South African culture