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Injera platter with assorted dishes

Ethiopian injera platter served with assorted lentil stews, meat and vegetables.

Description

A large platter of injera topped with a colourful assortment of Ethiopian dishes. Portions of lentils and other pulses, cooked vegetables, leafy greens and pieces of meat are arranged across the spongy flatbread. The image shows how injera serves both as the base of the meal and as the bread used to pick up the different dishes.

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Food in Ethiopia

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