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Reasons to explore your local wineries Food and Wine World Fri, 02/04/2011 - 14:23
The current wave of excitement in the Go Green movement is to eat local. This movement advocates eating food grown locally to help support farmers in a farm-to-table cuisine.
Resources Food and Wine World Sat, 10/23/2010 - 20:38

Master cooking techniques and create spectacular meals with this collection of world recipes and the world cookbook.

Find a wide variety of food and cooking tips that can help you out of many a sticky situation in the kitchen.

The food and wine directory is a separate section with its independent search function, and so it is the food and wine showcase.

Alexander Valley wineries

At the top of Sonoma County sits around 15,000 acres of prized vineyards. Within a total of 76,000 total acres, Alexander Valley has a variety of microclimates, which can support a magnificent range of grape varieties. On the gravelly terrain of the valley’s floor, Cabernet Sauvignon reigns supreme, as well as producing laudable Chardonnay, Zinfandel, Merlot, and Sauvignon Blanc. Because enough coastal fog finds its way up the Russian River creating cool evening and morning conditions, Gewürztraminer and Riesling, have found a niche in the shadow of Mendocino. Overall the area is a warm growing area.